The first North German cheese fondue to go!
With its cheese fondue, RÜCKER goes for the growing market “cheese for warm cuisine” and serves the trend towards regional North German food as well as tasty to-go products: Ready to go and quick to serve – with the first and only cheese fondue that is ready to serve in a blink with its heat-resistant jar, RÜCKER is the driver of innovation in the category “Nordic-savoury cheese specialties”. The Cheese Fondue Nordic-Piquant is based on the naturally matured cheese specialty Alter Schwede from 100 % fresh coast-side farmers’ milk. True to the tradition of genuine North Germany enjoyment, RÜCKER relies on excellent quality while also serving the biscuits for dipping right inside the removable lid with this innovative dish. The cheese fondue boosts your trade and brings a breeze of fresh air into warm cuisine. No half-baked stuff, perfect for more turnover! Now also in the variety Nordic-Mild. Also try our full-flavoured Alter Schwede spread for bread!
